Sol Tarasco Charanda Hongos 70cl 40%

 It is in the tradition and know-how of the village of Tarasco that 
this artisanal sugar cane Charanda is produced, which contains 
Cordyceps mushrooms, the same ones that generate a feeling 
of well-being, energy and vitality. Cordyceps mushrooms have 
been considered for thousands of years to promote longevity 
and a higher level of energy. The knowledge and the philosophy 
of ancient culture taught, that this mushroom promotes balance 
between body and soul. Mushrooms are widely used in Mexico 
for “medicinal purposes”. The Cane juice is distilled in copper 
pots twice and then rests in ex Bourbon casks for at least 24 
months. After removing it from the barrels, the mushrooms 
are added and left for about three months, then it’s bottled